Authentic McDonald's Double Cheeseburger

Ingredients

2 servings

Ground beef
400 g
Cheddar cheese
2 slices
Pickles
6 slices
Onion (finely chopped)
1 tbsp
Yellow mustard
1 tbsp
Ketchup
1 tbsp
Mayonnaise
5 tbsp
Butter
1 tbsp
Black pepper
1 tsp
Salt
1 tsp
Egg
1 pc

Authentic McDonald's Double Cheeseburger

Name: Authentic McDonald's Double Cheeseburger
Prep time: 20 min
Cook time: 15 min
Total time: 35 min
Yield: null servings
Cuisine: American
Ingredients: 400 g Ground beef; 2 slices Cheddar cheese; 6 slices Pickles; 1 tbsp Onion (finely chopped); 1 tbsp Yellow mustard; 1 tbsp Ketchup; 5 tbsp Mayonnaise; 1 tbsp Butter; 1 tsp Black pepper; 1 tsp Salt; 1 pc Egg

Meal Prep Easy

Total Time

35 min

Prep Time

20 min

Cook Time

15 min

650

Calories

Make the iconic McDonald's Double Cheeseburger at home with this easy recipe, featuring juicy beef patties, cheddar cheese, and a special burger sauce.

Instructions

1

Mix ground beef with salt, black pepper, egg, and finely chopped onion. Stir until well combined.
2

Divide the mixture into 6 portions, shape into balls, and flatten into patties. Store unused patties in a freezer bag.
3

Heat butter in a pan over medium heat. Cook the patties on both sides until browned.
4

Prepare the burger sauce by mixing ketchup, yellow mustard, and mayonnaise in a ratio of 1:2:5. Store in a small container.
5

Assemble the burger by placing a cooked patty on a bun, adding a slice of cheddar cheese, 3 pickle slices, and 1/2 tbsp of chopped onion. Spread a spoonful of the burger sauce on the bun.
6

Toast the buns in a pan or oven for better texture.