Ingredients

1 servings

Noodles
100 g
Egg
1 pc
Dried seaweed
2 g
Green onion
5 g
Dried shrimp
5 g
Salt
1 tsp
Sugar
0.5 tsp
Light soy sauce
2 tbsp
Vinegar
1 tbsp
Sesame oil
1 tbsp

Easy & Fast Soup Noodles

Name: Easy & Fast Soup Noodles
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 1 servings
Cuisine: Chinese
Ingredients: 100 g Noodles; 1 pc Egg; 2 g Dried seaweed; 5 g Green onion; 5 g Dried shrimp; 1 tsp Salt; 0.5 tsp Sugar; 2 tbsp Light soy sauce; 1 tbsp Vinegar; 1 tbsp Sesame oil

HealthyMeal Prep Easy

Total Time

20 min

Prep Time

10 min

Cook Time

10 min

300

Calories

A simple and comforting bowl of soup noodles topped with a fried egg, perfect for a quick meal.

Instructions

1

Prepare the sauce: In a bowl, mix 2 tbsp light soy sauce, 1 tbsp vinegar, 1 tbsp sesame oil, 1 tsp salt, 0.5 tsp sugar, 5 g dried shrimp, 2 g dried seaweed, and 5 g chopped green onion.
2

Cook the noodles: Boil 100 g of noodles for about 3 minutes.
3

Assemble: Ladle some noodle soup into the bowl with the sauce. Add the cooked noodles and top with a fried egg.