Homemade 8-inch Durian Cheese Pizza

Instructions

1. 1

   Gather all ingredients.

2. 2

   Measure the yeast using a precise tool.

3. 3

   Mix flour with salt, sugar, and yeast in a bowl.

4. 4

   Add warm water and stir with chopsticks until it forms a dough.

5. 5

   Add vegetable oil and knead by hand until smooth.

6. 6

   Cover the dough and let it rise until doubled in size.

7. 7

   Check the dough by poking it with a floured finger; it should not spring back.

8. 8

   Brush a pizza pan with vegetable oil.

9. 9

   Roll out the dough on a floured surface and place it on the pan.

10. 10

    Let it rest for 10-15 minutes.

11. 11

    Cover the dough with any available lid.

12. 12

    Poke holes in the dough with a fork.

13. 13

    Preheat the oven to 220°C.

14. 14

    Bake the dough at 190°C for 5 minutes.

15. 15

    Spread softened cream cheese over the dough.

16. 16

    Add a layer of durian paste.

17. 17

    Sprinkle a small amount of mozzarella cheese and bake for 10 minutes.

18. 18

    Add the remaining mozzarella cheese and bake for another 8-10 minutes.

19. 19

    Bake the pizza at 190°C for a total of 20 minutes, adjusting for your oven's temperature.

20. 20

    Remove from the oven and let it cool slightly before serving.