McDonald's Style Crispy Hash Browns

Instructions

1. 1

   Peel and dice 2 potatoes.

2. 2

   Rinse the diced potatoes in water 2-3 times.

3. 3

   Heat oil in a pan over medium heat.

4. 4

   Add the diced potatoes to the pan and stir-fry over low heat.

5. 5

   Transfer the fried potatoes to a bowl.

6. 6

   Add a pinch of salt and 2 tbsp of starch to the bowl.

7. 7

   Mix and knead the mixture into a dough.

8. 8

   Place the dough on plastic wrap and cover with another layer of plastic wrap.

9. 9

   Roll out the dough into a thin sheet.

10. 10

    Remove the top layer of plastic wrap and cut the sheet into squares.

11. 11

    Shape the squares into oval patties.

12. 12

    Heat oil in a pan to medium-high heat.

13. 13

    Fry the patties until they float to the surface, about 3-4 minutes.

14. 14

    Increase the oil temperature and fry the patties for another minute until golden brown.

15. 15

    Drain the patties on paper towels to remove excess oil.

16. 16

    Serve hot and enjoy your McDonald's style crispy hash browns!