Ingredients

2 servings

Bread slices
2 slices
Ham or bacon slices
as needed slices
Lettuce leaves
as needed leaves
Red cabbage
as needed g
Salad dressing
as needed ml
Tomato sauce
as needed ml
Egg
1 piece
Plastic wrap
as needed piece
Cucumber
0.5 piece

Quick Breakfast Sandwich

Name: Quick Breakfast Sandwich
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: null servings
Cuisine: Chinese
Ingredients: 2 slices Bread slices; as needed slices Ham or bacon slices; as needed leaves Lettuce leaves; as needed g Red cabbage; as needed ml Salad dressing; as needed ml Tomato sauce; 1 piece Egg; as needed piece Plastic wrap; 0.5 piece Cucumber

HealthyMeal Prep Easy

Total Time

20 min

Prep Time

10 min

Cook Time

10 min

350

Calories

A quick and easy breakfast sandwich with ham, lettuce, and a variety of sauces, perfect for a busy morning.

Instructions

1

Prepare the bread slices by laying them flat on a piece of plastic wrap, ensuring the wrap is long enough to wrap around the sandwich three times.
2

Cook the egg and ham. Layer the cooked ham and egg with lettuce and red cabbage on one bread slice. Add tomato sauce and salad dressing or your preferred sauces.
3

Cover with the second bread slice and tightly wrap the sandwich with the plastic wrap, circling it around twice to secure.
4

Finally, cut the sandwich in half with a knife. Enjoy a fresh and quick breakfast sandwich that's sure to be a success!